From Farm to Freezer: How HACCP-Controlled Frozen Black Currants Deliver Unmatched Quality for Food Processors

In the competitive world of food manufacturing, raw material consistency and safety are non-negotiable. That’s why leading European and Middle Eastern processors are turning to our frozen black currants—sourced from premium northern hemisphere orchards and processed under strict HACCP-certified protocols. With a consistent 98.7% retention rate of anthocyanins (per third-party lab tests at EuroLab GmbH), these berries aren’t just safe—they’re a smart investment in product quality, cost efficiency, and brand trust.

Why Frozen Black Currants Are Gaining Traction in Europe & the Middle East

The demand for natural colors and functional ingredients is rising across EU food regulations and GCC markets. Our black currants deliver on both fronts:

• Natural deep purple hue that remains stable even after high-temperature processing—ideal for jams, baked goods, and beverages
• High antioxidant capacity (ORAC value: ~10,500 μmol TE/100g), making them a powerful ingredient in health-focused formulations
• Zero artificial additives—perfect for clean-label claims in premium food lines

Our process begins with hand-harvested berries from certified organic farms in Poland and Sweden—where climate conditions naturally enhance anthocyanin concentration. Every batch undergoes rigorous sorting, followed by rapid freezing at -35°C within 90 minutes of harvest—a method proven to preserve >95% of original nutrients compared to slower methods.

We also ensure full compliance with EU Regulation (EC) No 852/2004 and GCC food import standards. All shipments include third-party microbiological testing reports from accredited labs like SGS and Intertek, guaranteeing zero pathogen risk—even when stored at -18°C during transit.

For food manufacturers seeking reliable, scalable supply chains, this isn’t just about sourcing—it’s about partnering with a supplier who understands your production challenges. Whether you need standard packaging or custom blends for specific applications, we offer tailored solutions based on real-time inventory data and flexible MOQs.

With over 7 years of experience supplying to brands like NutriBake (Germany) and Al-Nasr Foods (UAE), we know how to turn raw materials into competitive advantages.